Winter Sunday Roast, January 28: Roasted Pork with Crackling
Inspired by her English roots, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January, February and March. Each meal features a traditional Sunday […]
Inspired by her English roots, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January, February and March. Each meal features a traditional Sunday […]
Come to the Distillery this Saturday, February 3rd from noon to 7pm for some famous Cousins Maine Lobster!
Join us at the Millbrook Inn on February 3rd! Warm up your winter with one of our special wine or spirit dinners: featuring a special pairing with our 4-course dinner, […]
Menu Bruschetta Tris di Bruschetta Chopped tomatoes, basil, garlic, Italian oregano, evoo -Stracciatella, grilled zucchini, evo -Melted gouda, caramelized leeks $12 Pizza Margherita Tomato sauce, mozzarella, basil, evoo $14 Marinara […]
Menu Bruschetta Tris di Bruschetta Chopped tomatoes, basil, garlic, Italian oregano, evoo -Stracciatella, grilled zucchini, evo -Melted gouda, caramelized leeks $12 Pizza Margherita Tomato sauce, mozzarella, basil, evoo $14 Marinara […]
Menu Bruschetta Tris di Bruschetta Chopped tomatoes, basil, garlic, Italian oregano, evoo -Stracciatella, grilled zucchini, evo -Melted gouda, caramelized leeks $12 Pizza Margherita Tomato sauce, mozzarella, basil, evoo $14 Marinara Tomato sauce, fresh garlic, basil, evoo $12 Pepperoni Tomato sauce, mozzarella, & pepperoni $15 Diavola Tomato sauce, mozzarella, Calabrian soppressata, Calabrian chili $15 Rucola Tomato […]
Inspired by her English roots, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this winter. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. Our third Roast will be Sunday, February 18th. We will have 3 seatings: 12pm, […]
Inspired by her English roots, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January, February and March. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. We will be serving Whole Roasted Chicken on Sunday, February 25th. […]
Menu Bruschetta Tris di Bruschetta Chopped tomatoes, basil, garlic, Italian oregano, evoo -Stracciatella, grilled zucchini, evo -Melted gouda, caramelized leeks $12 Pizza Margherita Tomato sauce, mozzarella, basil, evoo $14 Marinara Tomato sauce, fresh garlic, basil, evoo $12 Pepperoni Tomato sauce, mozzarella, & pepperoni $15 Diavola Tomato sauce, mozzarella, Calabrian soppressata, Calabrian chili $15 Rucola Tomato […]
Inspired by her English roots, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this winter. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. Join us Sunday, February 3rd for Rib of Beef! We will have 3 seatings: […]