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Single malt maker Tenmile Distillery recently debuted its newest whiskey, Little Rest, and recently found gold in the expression.
Information from New York’s Tenmile Distillery noted that it was farmer John Dyson’s Scottish heritage and his lifelong farming practices that drove the whiskey makers to create this traditional single malt using the best local grains from the state of New York.
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On January 29th, deep in the throes of another New York Winter, Tenmile Distillery partnered with Black River Caviar and Eliza Glaister to serve delicious cocktails and caviar canapés.
On February 26th from 3:00-5:00 PM, Tenmile Distillery’s distillers and resident bartender will participate in the Meet the Makers series at Scribner’s Catskill Lodge.
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