Wall Street Journal: Liquid Assets

A distillery in Upstate New York aims to make a single-malt whiskey to rival Scotland’s best.

Single-malt whiskey is a spirit of place, inheriting the peaty smoke of Scotland’s moors or the clarity of Japan’s mountain waters. Now John Dyson–a veteran of New York State politics and proprietor of California winery Williams Selyem–wants to put the Hudson Valley on the map of the world’s great single-malt makers.

Click here to read the full article on Wall Street Journal’s website!

Past Events

Cocktails & Caviar at Tenmile Distillery

January 30, 2022

On January 29th, deep in the throes of another New York Winter, Tenmile Distillery partnered with Black River Caviar and Eliza Glaister to serve delicious cocktails and caviar canapés.

Dark pink cocktail in a glass on a bar next two two bottles of liquor.

Meet the Makers: Tenmile Distillery at Scribner’s Catskill Lodge

February 25, 2022

On February 26th from 3:00-5:00 PM, Tenmile Distillery’s distillers and resident bartender will participate in the Meet the Makers series at Scribner’s Catskill Lodge.