Share This
As the director of brand at Tenmile Distillery, Eliza Dyson knows how to throw a bash. At the company’s lush property in Wassaic, New York, she recently invited her nearest and dearest to an outdoor dinner party with big salads, grilled meats (courtesy of chef Eliza Glaister and Westerly Canteen), and, of course, lots of whiskey. Here are her secrets for making any party a success.
Read the full article here
On January 29th, deep in the throes of another New York Winter, Tenmile Distillery partnered with Black River Caviar and Eliza Glaister to serve delicious cocktails and caviar canapés.
On February 26th from 3:00-5:00 PM, Tenmile Distillery’s distillers and resident bartender will participate in the Meet the Makers series at Scribner’s Catskill Lodge.
© 2023 Tenmile Distillery. Privacy Policy. Terms & Conditions.
