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PRODID:-//Tenmile Distillery: Wassaic, New York - ECPv6.15.17.1//NONSGML v1.0//EN
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X-WR-CALNAME:Tenmile Distillery: Wassaic, New York
X-ORIGINAL-URL:https://tenmiledistillery.com
X-WR-CALDESC:Events for Tenmile Distillery: Wassaic, New York
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DTSTART:20251102T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240519T100000
DTEND;TZID=America/New_York:20240519T140000
DTSTAMP:20260403T155320
CREATED:20240524T160631Z
LAST-MODIFIED:20240524T160631Z
UID:10000091-1716112800-1716127200@tenmiledistillery.com
SUMMARY:Rhinebeck Farmer's Market
DESCRIPTION:Come find us 8:30am-1pm at the Rhinebeck Farmer’s Market select Sundays May through October! \nHere is our complete list of dates: \n5/19\n6/23\n7/21\n8/18\n10/20
URL:https://tenmiledistillery.com/upcoming-event/rhinebeck-farmers-market/2024-05-19/
LOCATION:Rhinebeck Farmer’s Market\, 61 E Market St\, Rhinebeck\, NY\, 12572\, United States
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/05/rhinebeck-farmers-market-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240518T090000
DTEND;TZID=America/New_York:20240518T130000
DTSTAMP:20260403T155320
CREATED:20240524T154249Z
LAST-MODIFIED:20240524T154249Z
UID:10000076-1716022800-1716037200@tenmiledistillery.com
SUMMARY:Kingston Farmer's Market
DESCRIPTION:Come find us 9am-1pm at the Kingston Farmer’s Market select Saturdays June through November! \nHere is our complete list of dates: \n5/18\n6/8\n6/29\n7/20\n8/10\n8/31\n10/12\n11/2\n11/23 \n  \n 
URL:https://tenmiledistillery.com/upcoming-event/kingston-farmers-market/2024-05-18/
LOCATION:285 Wall St\, Kingston\, NY 12401\, 285 Wall Street\, Kingston\, NY\, 12401\, United States
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/05/kingston-farmers-market-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240512T120000
DTEND;TZID=America/New_York:20240512T170000
DTSTAMP:20260403T155320
CREATED:20240402T155828Z
LAST-MODIFIED:20240402T155828Z
UID:10000074-1715515200-1715533200@tenmiledistillery.com
SUMMARY:Third Release Pick-Up Weekend No. 2
DESCRIPTION:We are excited to share with you our Third Little Rest Whisky Release! \nWesterly Canteen will be in residence by then with delicious food available in the orchard… and don’t forget\, coming to the distillery is the only way to secure a bottle of our Oloroso Sherry Cask\, a distillery exclusive. \nMay 12th is Mother’s Day. Westerly Canteen will have a special Mother’s Day Brunch from 11am-2:30pm and then dinner from 5-8pm. They are taking reservations for both services; email hello@westerlycanteen.com to book your table! \nIf you are coming for dinner on a pick-up weekend outside of the pick-up hours (12-5pm)\, please let us know by emailing info@tenmiledistillery.com so we can have your order ready at the bar.
URL:https://tenmiledistillery.com/upcoming-event/third-release-pick-up-weekend-no-2/2024-05-12/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/04/whisky-pick-up-weekends-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240511T120000
DTEND;TZID=America/New_York:20240511T170000
DTSTAMP:20260403T155320
CREATED:20240402T155828Z
LAST-MODIFIED:20240402T155828Z
UID:10000073-1715428800-1715446800@tenmiledistillery.com
SUMMARY:Third Release Pick-Up Weekend No. 2
DESCRIPTION:We are excited to share with you our Third Little Rest Whisky Release! \nWesterly Canteen will be in residence by then with delicious food available in the orchard… and don’t forget\, coming to the distillery is the only way to secure a bottle of our Oloroso Sherry Cask\, a distillery exclusive. \nMay 12th is Mother’s Day. Westerly Canteen will have a special Mother’s Day Brunch from 11am-2:30pm and then dinner from 5-8pm. They are taking reservations for both services; email hello@westerlycanteen.com to book your table! \nIf you are coming for dinner on a pick-up weekend outside of the pick-up hours (12-5pm)\, please let us know by emailing info@tenmiledistillery.com so we can have your order ready at the bar.
URL:https://tenmiledistillery.com/upcoming-event/third-release-pick-up-weekend-no-2/2024-05-11/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/04/whisky-pick-up-weekends-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240505T120000
DTEND;TZID=America/New_York:20240505T170000
DTSTAMP:20260403T155320
CREATED:20240402T155604Z
LAST-MODIFIED:20240402T155604Z
UID:10000070-1714910400-1714928400@tenmiledistillery.com
SUMMARY:Third Release Pick-Up Weekend No. 1
DESCRIPTION:We are excited to share with you our Third Little Rest Whisky Release! \nWesterly Canteen will be in residence by then with delicious food available in the orchard… and don’t forget\, coming to the distillery is the only way to secure a bottle of our Oloroso Sherry Cask\, a distillery exclusive. \nIf you are coming for dinner on a pick-up weekend outside of the pick-up hours (12-5pm)\, please let us know by emailing info@tenmiledistillery.com so we can have your order ready at the bar.
URL:https://tenmiledistillery.com/upcoming-event/third-release-pick-up-weekend-no-1/2024-05-05/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/04/whisky-pick-up-weekends-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240504T120000
DTEND;TZID=America/New_York:20240504T170000
DTSTAMP:20260403T155320
CREATED:20240402T155604Z
LAST-MODIFIED:20240402T155604Z
UID:10000069-1714824000-1714842000@tenmiledistillery.com
SUMMARY:Third Release Pick-Up Weekend No. 1
DESCRIPTION:We are excited to share with you our Third Little Rest Whisky Release! \nWesterly Canteen will be in residence by then with delicious food available in the orchard… and don’t forget\, coming to the distillery is the only way to secure a bottle of our Oloroso Sherry Cask\, a distillery exclusive. \nIf you are coming for dinner on a pick-up weekend outside of the pick-up hours (12-5pm)\, please let us know by emailing info@tenmiledistillery.com so we can have your order ready at the bar.
URL:https://tenmiledistillery.com/upcoming-event/third-release-pick-up-weekend-no-1/2024-05-04/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/04/whisky-pick-up-weekends-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240502T173000
DTEND;TZID=America/New_York:20240502T203000
DTSTAMP:20260403T155320
CREATED:20240328T162006Z
LAST-MODIFIED:20240328T162653Z
UID:10000067-1714671000-1714681800@tenmiledistillery.com
SUMMARY:Westerly Canteen Seasonal Opening
DESCRIPTION:Thursday\, May 2nd marks Westerly Canteen’s first day of seasonal hours. They will be in residence in the orchard through October 2024! \nSeasonal Food Service Hours\nThursday: 5:30-8:30pm\nFriday: 5:30-8:30pm\nSaturday: 1-8:30pm\nSunday: 1-8pm \nReservations\nWalk-ins only for lunch service. Reservations available for dinner service; please email hello@westerlycanteen.com to reserve a table for dinner.
URL:https://tenmiledistillery.com/upcoming-event/westerly-canteen-seasonal-opening/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/03/westerly-canteen-seasonal-opening-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240427T130000
DTEND;TZID=America/New_York:20240428T200000
DTSTAMP:20260403T155320
CREATED:20240328T135803Z
LAST-MODIFIED:20240328T160058Z
UID:10000066-1714222800-1714334400@tenmiledistillery.com
SUMMARY:Westerly Canteen Opening Weekend
DESCRIPTION:Saturday & Sunday\, April 27-28 mark Westerly Canteen’s opening weekend at the Distillery! \nThey will be in residence in the orchard through October 2024! \nOpening Weekend Food Service Hours\nSaturday: 1-8:30pm\nSunday: 1-8pm \nSeasonal Food Service Hours\nStarting May 2nd: \nThursday: 5:30-8:30pm\nFriday: 5:30-8:30pm\nSaturday: 1-8:30pm\nSunday: 1-8pm \nReservations\nWalk-ins only for lunch service. Reservations available for dinner service; please email hello@westerlycanteen.com to reserve a table for dinner.
URL:https://tenmiledistillery.com/upcoming-event/westerly-canteen-opening-weekend-2024/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/03/westerly-canteen-opening-weekend-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240413T120000
DTEND;TZID=America/New_York:20240413T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000065-1713009600-1713038400@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-04-13/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240403T180000
DTEND;TZID=America/New_York:20240403T190000
DTSTAMP:20260403T155320
CREATED:20240319T145430Z
LAST-MODIFIED:20240319T195730Z
UID:10000064-1712167200-1712170800@tenmiledistillery.com
SUMMARY:Elixirs of Excellence: An Evening with Tenmile Distillery
DESCRIPTION:Embark on an adventure where handcrafted potions and the art of distillation collide. It’s not just a tasting; it’s Tenmile’s tour de force! \n\n\n\n\n\n\n\n\nWestchester Wine Warehouse & Tenmile Distillery cordially summon you to an evening brimming with spirit and splendor! Dive into the artisanal abyss with Tenmile Distillery. 🎩💫 \nShane Fraser\, the maestro of mash and wizard of whisky\, will lead you through a mesmerizing journey of four handcrafted potions. Prepare to have your taste buds enchanted and your spirit knowledge expanded. 🧙‍♂️🍸 \n📅 This exclusive event will take place on Wednesday\, April 3rd\, from 6pm – 7pm. A twilight hour transformed into an unforgettable voyage through the valleys of vodka\, gin\, and whisky. \nBuy your ticket(s) here! Tickets are $39 and ticket purchase price can be credited to bottle purchases that night at Westchester Wine Warehouse.
URL:https://tenmiledistillery.com/upcoming-event/elixirs-of-excellence-an-evening-with-tenmile-distillery/
LOCATION:Westchester Wine Warehouse\, 53 Tarrytown Road\, White Plains\, NY\, 10607\, United States
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/03/westchester-wine-warehouse-tasting-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240402
DTEND;VALUE=DATE:20240416
DTSTAMP:20260403T155320
CREATED:20240329T150924Z
LAST-MODIFIED:20240329T152051Z
UID:10000068-1712016000-1713225599@tenmiledistillery.com
SUMMARY:Time to Purchase your Whisky Allocation!
DESCRIPTION:Attention all Whisky List Members! Our whisky allocation emails will be sent out starting on Tuesday\, April 2nd. You will have until April 15th to place your order. \nWe have bottled a very small amount of each expression and orders will be fulfilled on a first-come\, first-served basis. Please place your order quickly to ensure you get some whisky! \nIf you do not receive your Whisky Allocation email\, please reach out to Cornelia at cornelia@tenmiledistillery.com ASAP.  \nWe have three offerings for our Whisky List members in this release: Founder’s Edition\, Port Cask and Double Matured. There will also be a Distillery Exclusive Oloroso Sherry Cask available to purchase at the Distillery on our pick-up weekends!
URL:https://tenmiledistillery.com/upcoming-event/time-to-purchase-your-whisky-allocation/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/03/event-allocation-email-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T120000
DTEND;TZID=America/New_York:20240330T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000054-1711800000-1711828800@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-03-30/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240317T120000
DTEND;TZID=America/New_York:20240317T170000
DTSTAMP:20260403T155320
CREATED:20240312T153007Z
LAST-MODIFIED:20240312T154905Z
UID:10000063-1710676800-1710694800@tenmiledistillery.com
SUMMARY:Slow Fires with Chef Justin Smillie
DESCRIPTION:Join us on Sunday\, March 17th from noon to 5pm (or until dough runs out!) for open fire pizzas prepared by Chef Justin Smillie. \nAbout\nChef-partner of the acclaimed Upland in New York City and author of Slow Fires\, Chef Justin Smillie began his cooking career during his teenage years\, quickly ascending through the ranks of NYC landmarks Mercer Kitchen and Gramercy Tavern before becoming the chef of the urban-rustic favorite Barbuto. He was the chef at Il Buco Alimentari e Vineria\, where he won three stars from the New York Times. \nMenu\nmargherita\, tomato\, fresh mozzarella + basil\n$24 \n“cacio e pepe”\, fresh mozzarella\, caciocavallo\, labneh + black pepper\n$24 \nsmokey mushrooms\, mozzarella\, aged provolone + zhoug\n$26 \nlocal little neck clams\, mozzarella\, salsa verde + bread crumbs\n$28 \nchopped olives\, tomato\, bitter greens\, anchovy + chili\n$25 \nndjua\, crushed tomato\, mozzarella\, provolone + wild garlic\n$26
URL:https://tenmiledistillery.com/upcoming-event/slow-fires-with-chef-justin-smillie-march-17/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2023/12/chef-justin-smillie-8.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240316T120000
DTEND;TZID=America/New_York:20240316T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000052-1710590400-1710619200@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-03-16/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240310T120000
DTEND;TZID=America/New_York:20240310T190000
DTSTAMP:20260403T155320
CREATED:20240112T192018Z
LAST-MODIFIED:20240115T184748Z
UID:10000060-1710072000-1710097200@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, March 10: Roasted Leg of Lamb
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this winter. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nOur last Roast will be Leg of Lamb on Sunday\, March 10th.  \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of your party to book your spot! \nMenu\nMain Course\nRoasted Leg of Lamb with Mint Sauce\nSavoy Cabbage \nRoasted Potatoes \nRoot Vegetable Puree \nYorkshire Pudding   \nDessert\nTarte Tatin
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-march-10-roasted-leg-of-lamb/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-leg-of-lamb.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240303T120000
DTEND;TZID=America/New_York:20240303T180000
DTSTAMP:20260403T155320
CREATED:20240112T170412Z
LAST-MODIFIED:20240112T170412Z
UID:10000058-1709467200-1709488800@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, March 3: Roasted Rib of Beef
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this winter. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nJoin us Sunday\, February 3rd for Rib of Beef! \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of you party to book your spot! \nMenu\nMain Course\nRoasted Rib of Beef with Horseradish and Gravy\nCrispy Roasted Potatoes\nGinger Marmalade Carrots\nParsnip Purée\nYorkshire Pudding \nDessert\nSticky Toffee Pudding \n 
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-march-3-roasted-rib-of-beef/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-rib-of-beef-new-image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240302T120000
DTEND;TZID=America/New_York:20240302T210000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000051-1709380800-1709413200@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-03-02/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240225T080000
DTEND;TZID=America/New_York:20240225T170000
DTSTAMP:20260403T155320
CREATED:20240112T170925Z
LAST-MODIFIED:20240112T170925Z
UID:10000059-1708848000-1708880400@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, February 25: Roasted Whole Chicken
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January\, February and March. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nWe will be serving Whole Roasted Chicken on Sunday\, February 25th. \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of you party to book your spot! \nMenu\nMain Course\nRoast Whole Chicken with Bread Sauce\nSavoy Cabbage \nRoasted Potatoes \nRoot Vegetable Puree\nYorkshire Pudding   \nDessert\nTarte Tatin
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-february-25-roasted-whole-chicken/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-whole-chicken.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240218T120000
DTEND;TZID=America/New_York:20240218T180000
DTSTAMP:20260403T155320
CREATED:20240112T165934Z
LAST-MODIFIED:20240112T170123Z
UID:10000057-1708257600-1708279200@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, February 18: Roasted Rib of Beef
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this winter. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nOur third Roast will be Sunday\, February 18th.  \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of you party to book your spot! \nMenu\nMain Course\nRoasted Rib of Beef with Horseradish and Gravy\nCrispy Roasted Potatoes\nGinger Marmalade Carrots\nParsnip Purée\nYorkshire Pudding \nDessert\nSticky Toffee Pudding \n 
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-february-18-roasted-rib-of-beef/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-rib-of-beef-2.jpg
ORGANIZER;CN="Tenmile Distillery & Chef Eliza Glaister":MAILTO:info@tenmiledistillery.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T120000
DTEND;TZID=America/New_York:20240217T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000050-1708171200-1708200000@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-02-17/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T120000
DTEND;TZID=America/New_York:20240210T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000048-1707566400-1707595200@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-02-10/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240204T120000
DTEND;TZID=America/New_York:20240204T180000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000047-1707048000-1707069600@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-02-04/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240203T193000
DTEND;TZID=America/New_York:20240203T220000
DTSTAMP:20260403T155320
CREATED:20240109T195202Z
LAST-MODIFIED:20240112T160823Z
UID:10000043-1706988600-1706997600@tenmiledistillery.com
SUMMARY:Winter Whisky Dinner at The Millbrook Inn
DESCRIPTION:Join us at the Millbrook Inn on February 3rd! \nWarm up your winter with one of our special wine or spirit dinners: featuring a special pairing with our 4-course dinner\, the actual winemaker or distiller is on hand to dine with you and talk about their craft and their product! On Saturday\, Feb 3rd\, Tenmile Distillery will be our featured guest. There are many local distilleries here\, but Tenmile has the only Scotsman Master Distiller making an American single malt whiskey. And it shows: it won Double Gold at 4 Wine and Spirit competitions in one year: in San Fran\, New York\, and Singapore ! Join Master Distiller Shane Fraser\, as he pairs 4 different whiskeys with our hyper-local cuisine. This is a great night to talk whiskey with a master craftsman and fellow spirit-lovers alike! \nBuy your ticket(s) here!
URL:https://tenmiledistillery.com/upcoming-event/winter-whisky-dinner/
LOCATION:The Millbrook Inn\, 3 Gifford Road\, Millbrook\, NY\, 12545\, United States
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/winter-whisky-and-wine-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240203T120000
DTEND;TZID=America/New_York:20240203T190000
DTSTAMP:20260403T155320
CREATED:20240130T143452Z
LAST-MODIFIED:20240130T143452Z
UID:10000062-1706961600-1706986800@tenmiledistillery.com
SUMMARY:Cousins Maine Lobster
DESCRIPTION:Come to the Distillery this Saturday\, February 3rd from noon to 7pm for some famous Cousins Maine Lobster!
URL:https://tenmiledistillery.com/upcoming-event/cousins-maine-lobster/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/cousins-maine-lobster.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240128T120000
DTEND;TZID=America/New_York:20240128T180000
DTSTAMP:20260403T155320
CREATED:20240112T163510Z
LAST-MODIFIED:20240112T165442Z
UID:10000056-1706443200-1706464800@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, January 28: Roasted Pork with Crackling
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January\, February and March. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nOur second Roast will be Sunday\, January 28th.  \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of you party to book your spot! \nMenu\nMain Course\nRoast Pork With Crackling with Apple Sauce and gravy\nSavoy Cabbage\nRoasted Potatoes\nRoot Vegetable Puree\nYorkshire Pudding \nDessert\nTarte Tatin
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-january-28-roasted-pork-with-crackling/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-pork-with-crackling-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240127T120000
DTEND;TZID=America/New_York:20240127T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000046-1706356800-1706385600@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-01-27/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240121T120000
DTEND;TZID=America/New_York:20240121T180000
DTSTAMP:20260403T155320
CREATED:20240111T204129Z
LAST-MODIFIED:20240112T163130Z
UID:10000055-1705838400-1705860000@tenmiledistillery.com
SUMMARY:Winter Sunday Roast\, January 21: Roasted Rib of Beef
DESCRIPTION:Inspired by her English roots\, Chef Eliza Glaister of Little Egg will be preparing a series of Sunday Roasts this January\, February and March. Each meal features a traditional Sunday Roast and is the perfect way to warm up during these cold winter months. \nOur first Roast will be Sunday\, January 21st.  \nWe will have 3 seatings: 12pm\, 2pm and 4:30. $60/head with the option to add a $20 salad to share with your table. \nReservations are required. Please email info@tenmiledistillery.com with your name\, number and size of you party to book your spot! \nMenu\nMain Course\nRoasted Rib of Beef with Horseradish and Gravy\nCrispy Roasted Potatoes\nGinger Marmalade Carrots\nParsnip Purée\nYorkshire Pudding \nDessert\nSticky Toffee Pudding
URL:https://tenmiledistillery.com/upcoming-event/winter-sunday-roast-jan-21-roasted-rib-of-beef/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/sunday-roast-rib-of-beef-1080x900-1.jpg
ORGANIZER;CN="Tenmile Distillery & Chef Eliza Glaister":MAILTO:info@tenmiledistillery.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240120T120000
DTEND;TZID=America/New_York:20240120T200000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000045-1705752000-1705780800@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-01-20/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240111T080000
DTEND;TZID=America/New_York:20240111T170000
DTSTAMP:20260403T155320
CREATED:20240111T173322Z
LAST-MODIFIED:20240327T160539Z
UID:10000044-1704960000-1704992400@tenmiledistillery.com
SUMMARY:Mommò Pizza
DESCRIPTION:Menu\nBruschetta\nTris di Bruschetta\nChopped tomatoes\, basil\, garlic\, Italian oregano\, evoo\n-Stracciatella\, grilled zucchini\, evo\n-Melted gouda\, caramelized leeks\n$12 \nPizza\nMargherita\nTomato sauce\, mozzarella\, basil\, evoo\n$14 \nMarinara\nTomato sauce\, fresh garlic\, basil\, evoo\n$12 \nPepperoni\nTomato sauce\, mozzarella\, & pepperoni\n$15 \nDiavola\nTomato sauce\, mozzarella\, Calabrian soppressata\, Calabrian chili\n$15 \nRucola\nTomato sauce\, mozzarella\, fresh arugula\, evoo\n$15 \nSalsiccia\nTomato sauce\, mozzarella\, Italian sausage\n$15 \nFunghi\nTomato sauce\, mozzarella\, sautéed mushrooms\n$15 \nThe Scranton\nMozzarella\, fontina\, onion\, fresh rosemary\, evoo\n$15 \nQuattro Formaggi\nMozzarella\, fontina\, gorgonzola\, taleggio with or without hot honey\n$16
URL:https://tenmiledistillery.com/upcoming-event/mommo-pizza-in-the-orchard/2024-01-11/
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2024/01/the-scranton-mommo-resized.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231209T130000
DTEND;TZID=America/New_York:20231209T190000
DTSTAMP:20260403T155320
CREATED:20231206T190151Z
LAST-MODIFIED:20231206T190151Z
UID:10000042-1702126800-1702148400@tenmiledistillery.com
SUMMARY:Small Fires with Chef Justin Smillie
DESCRIPTION:Join us on Saturday\, December 9th from 1-7pm (or until dough runs out!) for open fire pizzas prepared by Chef Justin Smillie. \nAbout\nChef-partner of the acclaimed Upland in New York City and author of Slow Fires\, Chef Justin Smillie began his cooking career during his teenage years\, quickly ascending through the ranks of NYC landmarks Mercer Kitchen and Gramercy Tavern before becoming the chef of the urban-rustic favorite Barbuto. He was the chef at Il Buco Alimentari e Vineria\, where he won three stars from the New York Times. \nMenu\nmargherita\, tomato\, fresh mozzarella + basil\n$24 \n“cacio e pepe”\, fresh mozzarella\, caciocavallo\, labneh + black pepper\n$24 \nsmokey mushrooms\, mozzarella\, aged provolone + zhoug\n$26 \nlocal little neck clams\, mozzarella\, salsa verde + bread crumbs\n$28 \nchopped olives\, tomato\, bitter greens\, anchovy + chili\n$25 \nndjua\, crushed tomato\, mozzarella\, provolone + wild garlic\n$26
URL:https://tenmiledistillery.com/upcoming-event/small-fires-with-chef-justin-smillie/
LOCATION:Tenmile Distillery
ATTACH;FMTTYPE=image/jpeg:https://tenmiledistillery.com/wp-content/uploads/2023/12/chef-justin-smillie-8.jpg
END:VEVENT
END:VCALENDAR